The original Amaretto Liqueur, Amaretto di Saronno takes its name from its roots in Saronno, Italy. Almond fans, make this spirit – distilled from the base of almonds, creating in resultant drink with an intense almond flavoring- your favourite tipple.

Angostura® aromatic bitters is not bitter when added to food and drink, but has the ability to marry flavours. It works by enhancing the flavour of ingredients in food and drink preparations thereby bringing out the best in them without masking their true flavour.

The name says it all: Aperol is the perfect aperitif. Bright orange in colour, it has a unique taste, thanks to the secret recipe, which has never been changed, with infusions of selected ingredients including bitter and sweet oranges and many other herbs (including rhubarb) and roots in perfect proportions.

Get your hands on this elegant, white frosted bottle, and pour yourself a glass of premi thisum, international, and contemporary fruit schnapps.

Excellent liqueur with full body and smooth taste, extremely pleasant and can be enjoyed straight, with ice or frozen. Produced using an ancient recipe made of herbs, which has been passed down from one generation to another since 1868.

This whisky complements the full, richness of the fresh Irish dairy cream, cocoa and heavenly vanilla that go into the tipple’s secret recipe. Together, they create a multi-award winning taste sensation for you to enjoy.

Enjoy this spirit as a digestiff with friends or family. Aromatic with notes of orange peel and cinnamon, this cognac can be paired with desserts like apple-tarts, chocolate soufflé, or alcoholic desserts infused with the same liquor.

Enjoy this spirit as a digestiff with friends or family. Aromatic with notes of orange peel and cinnamon, this cognac can be paired with desserts like apple-tarts, chocolate soufflé, or alcoholic desserts infused with the same liquor.

A unique and unmistakable recipe has characterized Campari, the aperitif par excellence, for over 150 years. The inimitable Campari recipe, used as the basis of many cocktails served worldwide, has been kept the same since its inception and remained a closely guarded secret, passed down over the years.

Cinzano Bianco has a fragrant, full-bodied and delicate aroma, and is sweet and extremely versatile.It must always be served chilled and can be enjoyed straight as an aperitif or as an ingredient in a cocktail.

Cinzano Extra Dry is delicately flavoured: it can be enjoyed straight or with ice and, above all, itis also a perfect base for many dry cocktails.

Enjoy this spirit as a digestiff with friends or family. Aromatic with notes of orange peel and cinnamon, this cognac can be paired with desserts like apple-tarts, chocolate soufflé, or alcoholic desserts infused with the same liquor.