Try this young whisky, aged in quarter casks to offer speedy maturation. A charming interplay between its caramel sweetness and vanilla spiced oak, this Gold Medal clincher at the World Whisky Awards 2010 is guaranteed to please.

Tempting aroma of toasted almonds, caramelised toffee and the signature smooth, delicate, Auchentoshan taste.

Help yourself to this whisky, which is triple distilled and matured in American Bourbon oak for over eighteen years. The resultant drink has a nutty undertone, with the added infusion of ripe citrus and green tea.

Malt lovers, try this spirit, triple distilled and aged perfectly for over 21 years in American bourbon and Spanish Sherry casks. The resultant whisky is ripe with gooseberries, creamy vanilla, and has a hint of oak.

Try this single malt whisky, which is matured in three different cask types : American Bourbon, Spanish Oloroso Sherry and Pedro Ximenez sherry. The resultant drink is rich and complex, with toffee and sherry oak flavours.

Unlike most whiskies, this spirit is placed in brand new oak casks from the start. The resultant creation yields whiffs of spicy nutmeg and vanilla, and tastes of orange peel and burnt sugar.

Hugely perfumed – lovely floral, vegetative and grassy note. Medium bodies, full of cereal and hay-like notes with touch of brine. Gentle and balanced sweetness that ends with few peppery notes.

Excellent liqueur with full body and smooth taste, extremely pleasant and can be enjoyed straight, with ice or frozen. Produced using an ancient recipe made of herbs, which has been passed down from one generation to another since 1868.

This is a light tasting and aromatic white rum, with delicate floral and fruity notes. It is ideal for mixing, and mixes well with all sodas and fresh juices, as well as cola.

Bold and intense, Bacardi Carta Negra is a medium-bodied black rum, expertly belnded by the Maetros de Ron Bacardiusing rum developed in heavily charred oak barrels and then shaped through a secret blend of charcoals.

Not exactly a sipping rum, this spirit is great for mixing, and adds a subtle flavour to mixers.

Refined flavour with notes of prune, apricot, nutmeg and vanilla. Each batch is made from a special selection of barrel-aged reserve rums aged for a minimum of 8 years.