Showing 61–72 of 90 results
This tipple is dry,and not as sweet as most low-proof coffee liqueurs. Excellent for sipping, in cocktails or as a dessert ingredient.
A first-class malt; one of the most popular in the world. Matured in traditional oak, before oak in American oak casks which impart notes of vanilla and gives the whisky its distinctive smoothness. On the palate, its well-balanced, fruity with strong pineapple notes and a long creamy smooth.
Pour yourself a glass of this Oloroso sherry-finished whisky. A very buttery expression, this spirit emits whiffs of honey, vanilla and dried fruit, and ends in a honeyed, creamy finish.
First introduced in 1979, this 12 year old demonstrates rich, malty tones with the subtle floral smoke that gives Highland Park its distinctive character.
Whisky lovers, try this blend, which is created from over 20 single malts around Scotland. It tastes of marmalade, dark chocolate and a touch of wood.
This triple malt, is a blend of the company’s three neighbouring distilleries in Duftown. The whisky is smooth and rich, and excels in whisky cocktails. It also works superbly well neat or served over ice.
Reyka is as unique as the land that inspires it. Crafted by hand in small batches in Borganes, Iceland, filtered through ancient lava rocks and made from the purest Icelandic spring water. Only Reyka captures a clean taste with crisp, smooth finish.
This spirit is bottled immediately after distillation, or aged less than two months in stainless steel or neutral oak barrels. Pour yourself a glass, and savour this creates a clear spirit, which yields strong Agave flavors.
Try this this perfectly balanced liquid, packaged in a beautiful, Murano inspired glass bottle which flushes a deep red like the skin of the blood orange fruit.
A good quality, clean tasting vodka, this spirit is a solid choice as a base spirit for vodka cocktails. It is a success in light and fruity numbers.