Showing 697–708 of 717 results
The wine exhibits a sweet, expansive bouquet of black fruits and spring flowers interwoven with a striking minerality. Medium to full-bodied with an endearing texture and soft tannins.
One of the Chateau most compelling wine, possesses a dense ruby/purple colour as well as a sweet, open knot personality with ripe tannin, superb intensity, good purity and harmony. A medium to full-bodied mouthfeel, with lots of crushed rock, floral and black and blue fruit notes in addition to hints
Explosive aromas of ripe wild berryfruit cosseted by hints of toasty oak and dark chocolate. Full-volumed with deep concentration and opulence displaying remarkable supple, glossy tannins. finish with crisp acidity infused with fruit and spice.
The wine has a beautiful intense, garnet hue, rather typical of a Cabernet, on aromas of blackcurrant and cedar wood along with caramel and stewed fruit. The attack is lush, rich and stylish on the palate with well-rounded tannins as well as fruit flavours of spice, havana cigar and eucalyptus.
Lovely, deep colour with a slightly orange hue and an open, refined nose that displays blackcurrant, leather and cold smoke aromas along with delicate caramel notes. It is round, forward and richly flavoured from the attack, warm notes of humus mingling with black fruit, and displays superb balance on a
Features a bright flash of bay leaf and savory out front, with streak of tobacco and cedar amid the relatively open core of black cherry and black currant fruit. The long finish has a terrific iron note ringing through. The 2005 shrugs off any water deficiency and has nurtured a
Vanilla, tobacco, berry and chocolate aromas circling this medium-to-full-bodied wine with soft tannins and a berry, chocolate finish.
Has a slightly closed nose, offering peeks at lemon curd, white peach and yuzu notes with accents of musk perfume, garrigue, fresh hay and wet pebbles. Medium to full-bodied with a lovely textural element of phenolic grip and a racy acid line cutting through the intense stone fruit and savory
A very complex, full-bodied red, with seamless, hyper polished tannins that caress every millimeter of the palate. The incredible accents of coffee cake, blackberry, floral, coffee bean combined with vanilla bean and Chinese spices on the nose bursts with aromas that lasts for minutes.
Light gold colour with aromas of honey, hazelnuts, toasted almonds lengthened by roasted notes. Champagne that is well-balanced with great finesse and a long, silky finish with persistent hints of candied citrus.