Showing 13–24 of 31 results
Intense bright red color. Elegant nose with aromas of jam and red fruits like plum & cherry. The oak adds flavor of chocolate and snuff, It is intense and complex, long persistence with sweet and round tannins that give a good body and excellent finish.
Good expression with a good mixed of red and black fruits. Has nose of spices like clove and white pepper. Good structure with ripe tannins leading to a long and persistent finish.
Excellent color, good expression of its variety with a mix of red and black fruits. Spices like clove and white pepper in the nose. Good structure with ripe tannins perfectly combined with the oak. Long and persistent at the palate
An intense ruby with purple shades, this wine bears prominent aromas of black fruit, pepper and toast emanating from the oak aging. Balanced acidity, with persistent tannins with delicate touch of mocha
Deep violet-red colour with complex aromas of ripe red fruit especially plum and cherry, vanilla and coffee from its oak aging. Structured and complex wine, fruit driven which is characteristic of the varietal.
Enjoy spicy hints of thyme and peppery herbs typical of Cabs, this dark-hued, garnet colored wine is elegant and concentrated, with lots of structure and outstanding tannins
Light yellow with green highlights. Outstanding notes of peach and tropical fruit with elegant touches of white flowers, combined with citric and spicy notes. Hints of vanilla, caramel and toast are provided by oak aging. Good concentration and refreshing acidity.
Vibrant and balanced, this deep red wine with purplish shades boasts ripe red fruits such as raspberry, blackberry and plum. A fresh floral profile of lavender and spicy peppery notes testify as to the wild aspect of the variety.
Intense aromas of red fruit, plums on the nose with vanilla notes and subtle coffee touches resulting from its storage in oak. On the palate, one finds freshness and soft, rounded tannin, recalling those fruity sensations on the nose.
Golden yellow, with green highlights. Predominance of fresh mature fruit like lime, apricot and peach together with tropical fruit, supported by vanilla and toasted notes provided by the oak. Rich, concentrated and with a silky mouth feel.
Deep, bright dark red extracted from red fruits, and aromas from cassis and cherries stand out. Spices and white pepper together with dried fruits such as almonds hints contribute to the mature and robust taste. Rich and round texture with soft tannin.
Black fruit and cedar aromas. Full-bodied cabernet is meaty in texture. The palate exhibits bold flavors of cassis, mocha and sweet tobacco wrapped in chewy tannins and spice over long finish.