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A large-scale version, with seamlessly layered notes of almond cream, apricot, ginger, mango, piecrust, papaya and toasted hazelnut. The long, spice-infused finish shows ample depth, echoing with an enticing tarte Tatin note.
Vibrant Sauternes with intense spice, honey, and dried orange peel aromas.Full-bodied, very sweet and very alive.
A complex bouquet of resin, dried apricot,pears, preserved limes and lemons, dry tilled soil and dried mixed herbs with a touch of honey. On palate, a subtle, understated beauty. Only a little sweetness remains. Subtle and quite savoury. Herbal, mushroomy and earthy, showing a distinct white truffle character. Some lime
Forward and flattering, with unctuous marmalade, blood orange, apricot chutney and ginger notes. Juicy and engaging, but without the finely beaded acidity to stretch out fully. The nose is crisp and well-defined but not the most complex, as you would expect from a truly challenging growing season in Sauternes. It
Cooked apple, hints of honey, lemon and butter turns to dried apricots. Full and round, very sweet, with a candied character.
It starts with the bouquet. Although not always very outgoing in young vintages, it is marked by fruit (apricot, mandarin, and occasionally tropical fruit) and oak (vanilla and toasty aromas). Older vintages, on the other hand, have an extraordinarily complex fragrance as soon as the bottle is opened, with hints
Yellow with gold hue, this superb full-bodied wine of intense aromas of spice, honey and dried orange peel, is sweet and lively.