Taylor?s Fine Ruby a blend of full bodied Port wines aged for around two years in large oak vats in Taylor?s cellars, or ?lodges?, in Vila Nova de Gaia. With its firm tannins and concentrated fruitiness, Fine Ruby is perfect for the classic port-and-cheese combination.

Savour this wine with cheese. Taylor?s Fine Tawny is drawn from wines selected for their smoothness and mellow character. These are aged for up to three years in oak casks in Taylor?s cellars in Vila Nova de Gaia, and the individual wines are then blended together a few months before