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Chateau Haut-Brion, 1st Growth, Premier Grand Cru Classe 2014

Home/Wines/Regions/France/Bordeaux/Pessac-Leognan/Chateau Haut-Brion, 1st Growth, Premier Grand Cru Classe 2014

Chateau Haut-Brion, 1st Growth, Premier Grand Cru Classe 2014

4 in stock

Loaded with warm tar, singed juniper, plum reduction and cassis notes that are perfectly melded, giv...

Loaded with warm tar, singed juniper, plum reduction and cassis notes that are perfectly melded, giving this a remarkably supple edge. The finish lets tobacco, bay leaf and incense accents glide in. Shows lovely mouthfeel and superior refinement overall.

Read more

$1,495.00

Sku: BDPE080106752

4 in stock

Country: France
Region: Pessac-Léognan
Wine Style: Red - Smooth & Supple
Grape Varietal: 50% Merlot, 39% Cabernet Sauvignon, 11% Cabernet Franc

WS
96
RP
96
Quantity:
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Description/ Tasting Notes

Loaded with warm tar, singed juniper, plum reduction and cassis notes that are perfectly melded, giving this a remarkably supple edge. The finish lets tobacco, bay leaf and incense accents glide in. Shows lovely mouthfeel and superior refinement overall.

Winery Info/ Brand



Château Haut-Brion's vineyard belongs to the Pessac-Léognan appellation, to the north of the Graves wine-growing region. This expansive elevated reach of gravelly terrain is a gem to most of Château Haut-Brion's vintages as the soil type embodies a distinctive character for the varieties of quality grapes such as Merlot, Cabernet Sauvignon, Cabernet Franc Petit Verdot, Sémillon and Sauvignon Blanc. Many years have passed and Château Haut-Brion which was conceived and laid out beginning in 1533 by Jean de Pontac, is still widely-recognised as the oldest wine estate in Bordeaux till today.

Region Info/ Origin



Pessac-Léognan is a wine growing area and Appellation d'Origine Contrôlée, in the northern part of the Graves region of Bordeaux. Unlike most Bordeaux appellations, Pessac-Léognan is recognised for both red and (dry) white wine, although red wine is still predominant. It includes the only red-wine producer outside the Haut-Médoc classified in the Bordeaux Wine Official Classification of 1855, the premier cru Château Haut-Brion, and also all of the châteaux listed in the 1953/59 classification of Graves. These classed growths account for a third of the wine produced in Pessac-Léognan.
Loaded with warm tar, singed juniper, plum reduction and cassis notes that are perfectly melded, giving this a remarkably supple edge. The finish lets tobacco, bay leaf and incense accents glide in. S...

Loaded with warm tar, singed juniper, plum reduction and cassis notes that are perfectly melded, giving this a remarkably supple edge. The finish lets tobacco, bay leaf and incense accents glide in. Shows lovely mouthfeel and superior refinement overall.

Read more
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