Description/ Tasting NotesIt is a beautifully pure, deep, already delicious and complex wine that should drink nicely.
Winery Info/ Brand
In 1983, Château La Mission Haut-Brion became the property of Domaine Clarence Dillon – already the owners of neighboring estate Château Haut-Brion. The history of the properties shows that they were first linked right back in 1540, when Bordeaux merchant Arnaud de Lestonnac bought a parcel of land in Pessac – known as the Arregedhuys plot – that would one day form the basis of La Mission Haut-Brion. In the same year, de Lestonnac married Marie, sister of Jean de Pontac, the first significant owner of Château Haut-Brion, who had arrived there just seven years earlier. The marriage meant that the two men became brothers-in-law, and the estates became friendly rivals – although it would take almost 450 years for them to be officially joined.
Region Info/ Origin
Pessac-Léognan is a wine growing area and Appellation d'Origine Contrôlée, in the northern part of the Graves region of Bordeaux. Unlike most Bordeaux appellations, Pessac-Léognan is recognised for both red and (dry) white wine, although red wine is still predominant. It includes the only red-wine producer outside the Haut-Médoc classified in the Bordeaux Wine Official Classification of 1855, the premier cru Château Haut-Brion, and also all of the châteaux listed in the 1953/59 classification of Graves. These classed growths account for a third of the wine produced in Pessac-Léognan.