Honouring tradition with a new re-interpretation of the classic wine of Piccini into a modern and contemporary wine that will be loved not just in Italy but worldwide with its fresh and fruity scents in particular of red cherry and plums. It is soft, intensely fruity, light and delicious; a

Cherry-red colour. A clean nose with violet and other floral notes and fine nuances of ripe fruit, such as banana and raspberry. Smooth and warm entrance. A pleasant finish with ripe red fruits and hints of liquorice.

Delightfully fragrant summer florals, with subtle spice and refreshing citrus. A unique cool climate expression of this wonderfully aromatic varietal. Elegant, crisp and altogether refreshing.

With a yellow gold robe, this blend offers an attractive and very aromatic nose. Viognier brings white flowers, peach, apricot, and exotic fruits aromas. Chardonnay brings fresh grapefruit and lemon notes. The final blend is very expressive and delicate.

With its excellent terroir, this wine exudes ripe aromas and richness to the wine.

Crisp, refreshing white with nose of gooseberry, grapefruit followed by passionfruit and white nectarine.

Light yellow green; splendid bloom perfume intermingled with small white peach aromas; the palate is tightly knit and has acid structure rich in finesse; exuding delicate hints of lemon; vivid and vibrant with a vigorous finish that comes back in a wave of stone fruit flavours.

Full-bodied wine with bouquet of blackberry, chocolate and slight savoury undertone. Fresh, evident acidity and attractive gravelly tannins to finish.

Bright purple red in colour with perfume of fresh fruits and raspberry, with good concentration and good acidity as well as a fresh clean finish.

Pure, fresh and flinty bouquet and aromas. Rich with great finesse and elegance, salty-piquant, well-structured and mineral Spätlese with a crystalline and vital character.

Smoky toasty oak aromas with succulent and fleshy mid palate with flavours of blackberries and red currants. Complex and elegant with soft tannins on the finish, hints of Nori seaweed, bayleaf and lapsong tea. Similar profile to many Bordeaux Cabernets.