Showing 37–48 of 67 results
Classic in style, with medium to full-bodied richness and sweet tannin, with perfumed aromatics of wood smoke, dried meats, leather, raspberries and blackberries. Beautiful texture, making it a good wine to enjoy now or for keeping.
The 2011 Pichon Longueville Baron exhibits a dense ruby/purple color, an opulent mouthfeel for a 2011, silky tannins and no hard edges. Medium-bodied and well-endowed, it is a major success in this vintage. Shows a taut feel for now, with lots of cassis and blackberry fruit, lined with iron and
Ample and complex, fruity aromas with sensations of black cherries and ripe red fruit and liquorice, coffee and toasted oak. Soft, savoury, minerality with aftertaste of sweet notes of cacao, vanilla, black and red berry fruit that lingers.
It is the first vintage where Petit Verdot is part of the blend.Dark, jammy fruit is nicely balanced by a vein of minerality that gives the wine clarity and length, yet the tannins are a touch less finessed than in the finest years, which is consistent with the quality of
Shaded by light herbal and vegetal notes, this is rich and sumptuous, with a fresh, fruity profile. Offers black cherry flavors, shaded by hints of black currant and oak spice and an undercurrent of mineral. The acidity and tannins keep this focused, while the finish evokes sweet fruit and spice.
The 2006 Château Pichon-Lalande has a voluminous bouquet with outgoing blackberry, cassis and violets scents, a touch of boysenberry jam tucked just underneath, although it does not quite have the delineation of the Lynch Bages. The palate is medium-bodied with fine tannin. This feels very composed in the mouth, quite
has a medium to deep garnet-purple color and gorgeous nose of ripe plums, cassis and crushed cherries with touches of incense, lavender and chocolate box. Medium-bodied, very finely crafted and vivacious in the mouth, it finishes with great elegance and finesse.
Deep violet in color, this 100% cabernet sauvignon leads with an expressive nose of cigar box, baked fig compote and black currant. The palate has a stunning intensity, with layers of dark fruit, black cherry and savory dried herbs. Round, chewy tannins support the lingering mineral-driven finish.
Perfumed notes of camphor, cedar, charcoal, herbs, and black and red fruits. Very complex aromatics, medium to full body, outstanding ripeness, a spicy, perfumed character, and light to moderate tannin. This is classy, with a lush cashmere feel to the crushed plum, blueberry and blackberry fruit, all finely beaded with