Showing 1–12 of 14 results
A large-scale version, with seamlessly layered notes of almond cream, apricot, ginger, mango, piecrust, papaya and toasted hazelnut. The long, spice-infused finish shows ample depth, echoing with an enticing tarte Tatin note.
A lively dark ruby, it is a vibrant effort bursting with expressive aromatics and layered, well-delineated fruit, showing much purity on the palate and closing with a long, finessed finish.
Fragrant red with notes of incense and sandalwood framing core of cherry, accented by hints of leather, tobacco and tea. Dense and pure despite formidable tannins, and long complex finish revealing elements of fruit and spice.
A bit of a brute, with a very chewy bittersweet ganache, tobacco and roasted fig core splayed open right now by a dagger of roasted apple wood, allspice and cedar. Long and dense through the finish, with a strong singed iron edge.
Full-bodied, rich and opulent. Gorgeous intense notes of blackcurrant pastilles, redcurrant jelly, kirsch and blueberry compote with hints of rose hip tea, sauteed herbs, underbrush, pencil shavings and Indian spices. Fantastic freshness, finishing very long and very spicy.
A stunning of a wine with flavours of vivid plum, boysenberry, raspberry and cherry paste. Dense, full-bodied and very succulent and lush with energy and drive carried by a long graphite note and backed by a roasted apple wood accent that has been fully absorbed. Powerfully ripe, with a sense
Explosive aromas of ripe wild berryfruit cosseted by hints of toasty oak and dark chocolate. Full-volumed with deep concentration and opulence displaying remarkable supple, glossy tannins. finish with crisp acidity infused with fruit and spice.
On the nose, there are glamorous red currants, candied violets, kirsch, crushed blackcurrants, tilled black soil, forest floor, cigar box, lavender, and oolong tea. Medium-bodied, mineral laced accents hover ethereally weightless over the palate, yet still intense with red and black flavors supported by a firm texture of silt-fine tannins,
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