Showing 241–252 of 327 results
1.5L Chateau Leoville Poyferre , 2nd Growth, Grand Cru Classe 2005
$899.00
Dark ruby red in color, with aromas of currant, blackberry, toasty oak and light cappuccino. Full-bodied, with ultrafine tannins and a beautiful, caressing aftertaste.
1.5L Chateau Pichon-Longueville Baron, 2nd Growth, Grand Cru Classe 2011
$920.00
Lots of cassis and blackberry fruit, lined with iron and bramble notes. Dark and well-toasted yet integrated overall, this should stretch out after moderate cellaring, as there’s an ample core of dark, fleshy fruit.
1.5L Chateau Pichon-Longueville Baron, 2nd Growth, Grand Cru Classe 2014
$922.00
A gradual bouquet, with notes of wonderful blackberries, cedar and graphite aromas peeking underneath that sing of Pauillac’s typicity. Palate is medium-bodied with impressive depth and concentration. Superb line of acidity and precision on the finish, fulfilling its potential shown from barrel.
Chateau D’Yquem, 1st Growth, Premier Cru Superieur 1998
$928.00
Cooked apple, hints of honey, lemon and butter turns to dried apricots. Full and round, very sweet, with a candied character.
1.5L Y D’Yquem, 2nd Wine Of Chateau D’Yquem 2018
$942.00
Fresh and floral aroma with honeysuckle, elderflower notes followed by a creamy, refined palate of kiwifruit, makrut lime and verbena flavours. As the finish glides through, hints of quinine, acacia and white peach is on offer. Shows beautiful range and definition, with serious length.
Chateau Angelus, Premier Grand Cru Classe (A) 2014
$1,001.00
Pure and elegant nose revealing pretty aromas of lilacs, kirsch, redcurrant jelly and Black Forest cake plus nuances of graphite and menthol. Delicately intense with soft spoken floral and earth notes complimenting the black fruits, supported by a ripe, rounded tannins and oodles of freshness, finishing long with compelling restraint.
Chateau Montrose, 2nd Growth Grand Cru Classe 2009
$1,006.00
A bit of a brute, with a very chewy bittersweet ganache, tobacco and roasted fig core splayed open right now by a dagger of roasted apple wood, allspice and cedar. Long and dense through the finish, with a strong singed iron edge.
Chateau Pavie, Premier Grand Cru Classe (A) 2015
$1,009.00
This start off richly, featuring beautifully rendered layers of fig, boysenberry and plum pâte de fruit flavors coursing through. The structure is refined and integrated, with a light chalky edge adding tension and vivacity while being absorbed by the fruit. The finish has pyrotechnics of anise, black tea and singed
Chateau Palmer, 3rd Growth, Grand Cru Classe 2015
$1,010.00
Medium to deep garnet-purple colored, it offers vibrant red currants, black cherries, wild blueberries, earth and mineral characteristics to begin, with slowly unfurling floral notes of violets and dried roses plus compelling baker’s chocolate and fragrant earth layers. Medium to full-bodied, generously fruited and possessing firm yet very, very fine-grained,
Chateau Cos d’Estournel, 2nd Growth, Grand Cru Classe 2009
$1,017.00
Full-bodied, rich and opulent. Gorgeous intense notes of blackcurrant pastilles, redcurrant jelly, kirsch and blueberry compote with hints of rose hip tea, sauteed herbs, underbrush, pencil shavings and Indian spices. Fantastic freshness, finishing very long and very spicy.
1.5L Chateau Rauzan-Segla, 2nd Growth, Grand Cru Classe 2000
$1,017.00
Dark ruby/purple color. Bit grainy in feel, with ample cedar- and juniper-lined tannins carrying a mix of red and black currant, bay leaf, black tea flavors, before a tangy sanguine note captures the finish. Notes of lead pencil shavings, black currants, earth, cedar, and spice box emerge from a relatively
Chateau D’Yquem, 1st Growth, Premier Cru Superieur 2007
$1,033.00
It starts with the bouquet. Although not always very outgoing in young vintages, it is marked by fruit (apricot, mandarin, and occasionally tropical fruit) and oak (vanilla and toasty aromas). Older vintages, on the other hand, have an extraordinarily complex fragrance as soon as the bottle is opened, with hints
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