Showing 673–684 of 710 results
Chateau Mouton Rothschild, 1st Growth, Grand Cru Classe 2006
$1,848.00
Attractive, intense dark cherry red expressing a complex array of aromas, combining fruit (bilberry), milky notes with toasted aromas (blond tobacco, incense, toasted hazelnut) of judicious oak. Precise and harmonious attack is prolonged by fresh and crisp, richly flavoured tannins with a full, creamy and powerful palate.
Chateau Margaux, 1st Growth, Premier Grand Cru Classe 1989
$1,859.00
Alluringly aromatic, with big, sweet nose of new saddle leather, toasty oak, and weedy black cherry and cassis fruit. Medium-bodied wine with relatively elevated tannins, outstanding concentration and purity with core of steeped red currant, dried currant and black tea. The charcoal note, with lovely twinge of old-school character holding
Chateau Haut-Brion, 1st Growth, Premier Grand Cru Classe 2003
$1,863.00
Complex aromas of black licorice, tobacco and cedar with red fruits. Full-bodied, with super seductive, silky tannins, loads of fruit and a finish that lasts for minutes.
Chateau Margaux, 1st Growth, Premier Grand Cru Classe 1995
$1,908.00
Opaque ruby / purple colour, the nose offers aromas of licorice and sweet smoky new oak intermixed with jammy black fruits, licorice, and minerals. Medium to full-bodied, with extraordinary richness, fabulous equilibrium and hefty tannin in the finish.
Chateau Angelus, Premier Grand Cru Classe (A) 2000
$1,950.00
Elegantly styled medium-bodied wine that is solidly built with fruit flavours of plum, black currant and fig paste flavours. Loads of earth and mineral-inspired layers, framed by grainy tannins, finishing with a lingering menthol lift. Balance between acidity and lush richness produces a strong impression of freshness and a wine
Tenuta dell’Ornellaia Masseto IGT 2011
$1,955.00
Explosive aromas of ripe wild berryfruit cosseted by hints of toasty oak and dark chocolate. Full-volumed with deep concentration and opulence displaying remarkable supple, glossy tannins. finish with crisp acidity infused with fruit and spice.
Chateau Mouton Rothschild, 1st Growth, Grand Cru Classe 1996
$1,999.00
Open and intense nose of black fruit aromas like cherry and blackberry, along with cedarwood, fresh mint and some floral notes and perfectly integrated oak. Opulence and an attractive density on the palate, with remarkable depth of flavour. A rigorous mid-palate offers a texture of refined and silky tannins in
Chateau La Mission Haut-Brion Blanc, Grand Cru Classe 2015
$2,063.00
Has a slightly closed nose, offering peeks at lemon curd, white peach and yuzu notes with accents of musk perfume, garrigue, fresh hay and wet pebbles. Medium to full-bodied with a lovely textural element of phenolic grip and a racy acid line cutting through the intense stone fruit and savory
Chateau Latour, 1st Growth, Premier Grand Cru Classe 2008
$2,069.00
Medium to full-bodied wine with Chinese five spice, unsmoked cigars, sandalwood and dried roses scents over core of warm cassis. Black Forest cake, chocolate mint and smoked meats plus a waft of black olives and garrigue. Well-sustained in the middle with generous black fruits and lovely red fruit sparks, layered
Chateau Mouton Rothschild, 1st Growth, Grand Cru Classe 2004
$2,125.00
Medium-bodied with lots of mulled spice, warm tobacco leaf and well-roasted cedar accents. Gorgeous wine with enticing layers of red currant, plum and blackberry confiture and its long finish is riddled with sweet smoke, black tea and iron notes.
Chateau Margaux, 1st Growth, Premier Grand Cru Classe 2016
$2,139.00
On the nose, there are glamorous red currants, candied violets, kirsch, crushed blackcurrants, tilled black soil, forest floor, cigar box, lavender, and oolong tea. Medium-bodied, mineral laced accents hover ethereally weightless over the palate, yet still intense with red and black flavors supported by a firm texture of silt-fine tannins,
Chateau Mouton Rothschild, 1st Growth, Grand Cru Classe 2018
$2,390.00
Deep garnet-purple colored. Pops with bright, vivacious notes of crushed blackcurrants, juicy blackberries, redcurrant jelly with gradual nuances of candied violets, stewed plums, licorice, black tea, and dusty red soil. Medium-bodied palate built like a brick house with firm, super ripe, grainy tannins and bold freshness supporting black fruits, finishing
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