Showing 13–24 of 40 results
Chateau les Grandes Murailles, Grand Cru Classe 2014
$133.00
Opulent and ostentatious bouquet with ample kirsch, strawberry, singed leather and red plums. Medium-bodied with supple tannin, well-integrated oak, smooth in texture and gaining in intensity towards a gorgeous, lightly spiced finish.
Chateau Marojallia 2014
$137.00
Very deep in color with a reticent nose at first, unfurling gradually with blackberry, raspberry coulis and iodine aromas. Medium-bodied wine with grippy tannin, fine minerality and tension with an appealing sense of energy and frisson on the finish.
La Croix De Beaucaillou (2nd Wine Of Chateau Ducru-Beaucaillou) 2017
$146.00
Medium to deep garnet-purple coloured wine with spicy nose of cloves, anise, black pepper and fenugreek with core of crushed blackberries and black currants plus wafts of underbrush and potpourri. Inviting medium-bodied wine with firm, grainy tannins and freshness supporting the vivacious fruit, finishing long and earthy.
Chateau Fleur Cardinale, Grand Cru Classe 2012
$147.00
Chateau La Fleur Cardinale is consistently one of the best Saint-Emilion wines. The 2012 has pure, striking aromatics of blueberry, black raspberry, minerals and flowers. Medium to full-bodied, ripe and multi-dimensional, with a beautiful texture and exquisitely stunning.
Virginie de Valandraud (2nd Wine Of Chateau Valandraud) 2016
$151.00
Nose with succulent small dark cherries, cassis and hints of violet emerging with aeration. The palate is well balanced with crisp tannin, nicely focused and full of tension. Médoc-like structure to this Saint Emilion wine with a long and impressive spicy finish.
Chateau Larcis Ducasse, Premiere Grand Cru Classe (B) 2013
$153.00
The 2013 Larcis-Ducasse offers simple, leather-tinged red berry fruit on the nose mixed with undergrowth, touch of morels. Palate is tart on the entry with hints of Earl Grey tea and spice infusing the red fruit. Keen line of acidity and more freshness and harmony towards the finish.
Chateau de Fieuzal Grand Cru Classe 2015
$156.00
Medium to deep garnet-purple colour, with scent of lovely ripe plum and crushed red currants, fresh bay leaf and raspberry. Medium-bodied on the palate, firm and grainy with great freshness cutting through the earthy layers and finishes long.
Paul Hobbs Pinot Noir 2020
$159.00
Pale to medium ruby-purple colored and reveals gregarious notes of crushed black and red cherries, warm raspberries and mulberries with touches of baking spices, red roses and spearmint. Medium to full-bodied, the palate is completely packed with red and black berry layers and Chiseled, ripe and flavorful, featuring concentrated kirsch,
Andrew Will Champoux Vineyard Rouge 2012
$165.00
This beautifully refined wine is very pure and nicely ripe on both the nose and the palate. The black current, sweet dark berries, tobacco leaf, and stony soil characteristics are accompanied by hints of floral notes. Full bodied, this wine is seamless in texture with fine-grained tannins, noticeable grip, and
Chateau Kirwan, 3rd Growth, Grand Cru Classe 2010
$227.00
Tangy and elegant, with lilac, iron, red currant and cherry notes all mingling together and carrying through the focused finish.
La Massa Giorgio Primo IGT 2012
$232.00
Dark fruit extraction is followed by bursting plum, blackberry and sweet spice.Offering a dark well of black cherry, black currant, violet and cedar aromas and flavors, this red starts out opulent before turning more austere on the firm, lingering finish.
1.5L Laurent-Perrier La Cuvee NV
$260.00
A pale gold in colour. Fine bubbles feed a persistent mousse. A delicate nose with hints of fresh citrus and white flowers. The wine’s complexity is expressed in successive notes such as vine peach and white fruit notes. A perfect balance between freshness and delicacy with fruity flavours very present
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