Showing 841–852 of 930 results
1.5L Chateau Rauzan-Segla, 2nd Growth, Grand Cru Classe 2009
$1,038.00
Bold, vivacious Black Forest cake, blackberry pie and warm blueberry scents plus nuances of cardamom, candied violets, smoked meats and Chinese five spice. Full-bodied, rich, plush and decadent, it completely coats the palate with preserved black berries layers, finishing very long and spicy.
1.5L Laurent-Perrier Grand Siecle “Grande Cuvee” N°22
$1,056.00
“Starry bright” in character with a fine effervescence. An intense and complex nose of slightly candied fruits, followed by aromas of fresh pastry, grilled almonds, subtle hints of honey and gingerbread. Well-rounded and developed, the wine brings a feeling of fullness while its beautiful minerality leaves an outstanding sensation of
1.5L Vina Cobos Cobos Malbec Marchiori Vineyard 2013
$1,056.00
A heady aroma of blackberry and anise introduces a muscular Malbec of regal structure and weight. The silky mouth coating palate reveals hints of black plum, bittersweet cocoa and espresso emerging from the elegant weave of tannins that envelop the fruit like a velvet glove.
Chateau Pavie, Premier Grand Cru Classe (A) 2016
$1,063.00
Very deep purple-black in color, it needs a little coaxing to begin, slowly unfurling to reveal a fragrant perfume of violets, chocolate-covered cherries, crushed blueberries and eucalyptus over a core of preserved plums, kirsch, black raspberries and crème de cassis plus hints of licorice and chargrilled meat.
1.5L Chateau Cos D’Estournel, 2nd Growth, Grand Cru Classe 2015
$1,112.00
Deep garnet-purple colour. Medium to full-bodied, the palate absolutely explodes with vibrant red and black fruit bursts and tons of exotic spice accents, framed by super ripe, super firm tannins and lovely line of freshness, finishing very long.
Bodegas Vega Sicilia Unico 2006
$1,126.00
Silky and dense, this red delivers focused flavors of currant, licorice, tobacco and mineral, supported by well-integrated tannins and fresh acidity. Not showy, but has depth. Lithe and energetic. However it is, the 2006 is a fantastic modern Vega Sicilia in the making, powerful and clean, still very young and
1.5L Chateau Cos d’Estournel, 2nd Growth, Grand Cru Classe 2011
$1,136.00
Medium to full-bodied wine, very firm, grain textured with great core of youthful black fruits, loads of savoury layers on the very long finish.
Chateau Pavie, Premier Grand Cru Classe (A) 2003
$1,143.00
A stunning of a wine with flavours of vivid plum, boysenberry, raspberry and cherry paste. Dense, full-bodied and very succulent and lush with energy and drive carried by a long graphite note and backed by a roasted apple wood accent that has been fully absorbed. Powerfully ripe, with a sense
Chateau Angelus, Premier Grand Cru Classe (A) 2002
$1,143.00
Impressive dark colour, with lots of grapey vanilla, deep aromas of fruit, raspberry and blackcurrant and delicate spicy hints. Medium to full-bodied, lush, and round, magnificently balanced with the rich body, a marriage of vigour and elegance with impressive length.
Chateau Angelus, Premier Grand Cru Classe (A) 2011
$1,144.00
Medium to full-bodied, supple-textured, sexy effort offering dark plum, raspberry and red currant fruit. Fine, silky and lovely mouth-filling feel and very elegant finish.
Chateau Palmer, 3rd Growth, Grand Cru Classe 2010
$1,155.00
Deep garnet colour, with riveting scents of warm cassis, baked plums and boysenberries plus hints of candied violets, star anise and dried bay leaves. Medium to full-bodied, the palate is generously fruited, with firm backbone of grainy tannins and seamless freshness, finishing long.
Opus One 2012
$1,174.00
Aged 18 months in French oak. Classy, complex, suave and savory with notes of toasty oak and crème de cassis. This Pauillac lookalike, made by the staff at Mouton Rothschild, is a beauty. This features smoky, toasty oak from the get-go, framing the intense flavors of earth, crushed rock and
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