Showing 217–228 of 328 results
Chateau Lynch-Bages, 5th Growth, Grand Cru Classe 2010
$654.00
Roasted cedar, tobacco and bay leaf notes start off this structured but lively bottling, with intense currant, blackberry and black cherry flavors at the core. The iron-laced grip and pleasantly austere plum pit and licorice snap accents fill in on the tar-tinged finish.
1.5L Chateau Calon Segur, 3rd Growth, Grand Cru Classe 2004
$658.00
It offers a dark ruby/plum color, nicely evolved notes of roasted herbs, sweet cherries and currants, and loamy earth, medium-weight, light to moderate tannin, and an elegant style. Intense aromas of currant bush and berries that turn to roses. Full-bodied, with silky tannins and a floral, leafy and fruity aftertaste.
1.5L Chateau Calon Segur, 3rd Growth, Grand Cru Classe 2008
$661.00
The nose is very detailed and lively, more breezy with vivacious blackberry, cedar and graphite scents. The palate is medium-bodied and slightly brittle in texture on the entry. The acidity is beautifully judged here with superb balance: smooth and harmonious, though it just tapers in towards the edgy, maybe angular
Vieux Chateau Certan Grand Vin 2014
$669.00
It is endowed with an exquisite bouquet, perfumed blackberry, wild strawberry, cold stone and wilted rose petals. Like in barrel, it is not powerful, yet it is blessed with wondrous precision. The palate is medium-bodied with crisp acidity and fine tannin, a slightly masculine VCC due to its linearity and
Chateau Pichon Longueville Comtesse de Lalande, 2nd Growth, Grand Cru Classe 2010
$673.00
Rock-solid, with a classic Pauillac profile of cassis, iron and graphite. Layers of blueberry, blackberry and boysenberry fruit cover the grip for now, but there’s serious muscle for the longer haul, revealing a lingering pastis hint. Structured, backward and tannic, yet showing a fat mid-palate that is more savory, broader
Chateau Valandraud Grand Cru 2008
$678.00
Medium-bodied wine with supple tannin, beautiful pure black cherry and raspberry fruit with a faint touch of orange sorbet. Seamless in texture with a refined and silky smooth finish.
Chateau La Fleur-Petrus 2006
$719.00
Medium-bodied with supple tannin, bright notes of blueberry, black plum with cedar. The finish reveals a subtle grain, showing length and lingering minerality.
Chateau Climens, Premier Cru 1964
$725.00
A complex bouquet of resin, dried apricot,pears, preserved limes and lemons, dry tilled soil and dried mixed herbs with a touch of honey. On palate, a subtle, understated beauty. Only a little sweetness remains. Subtle and quite savoury. Herbal, mushroomy and earthy, showing a distinct white truffle character. Some lime
Chateau Climens, Premier Cru 1969
$725.00
Deep golden. Aromas of Valencia oranges, honey, roasted chestnuts, almonds and a hint of clove on the nose. Very soft and light on the palate. Sweet spices and fruit , mature and simply spectacular.
Chateau La Conseillante 2016
$729.00
Deep garnet-purple coloured with perfumed nose of roses, candied violets and lavender over a core of warm red and black plums, chocolate box, unsmoked cigars and baked cherries with wafts of wild thyme and tilted soil. Medium-bodied, polish and sophisticated with bags of fragrance, freshness and energy, sporting exquisitely fine
Chateau La Fleur-Petrus 2011
$738.00
Soft and fleshy on the entry, saline with sappy black fruit. Fruit-forward wine that has plenty of fruit on the nose – raspberry coulis, truffle and touch of menthol that evolves with time.
1.5L Chateau Haut-Bailly, Grand Cru Classe 2006
$743.00
Smooth, well-balanced, silky and elegant, the 2006 is a seductive wine that unfurls in a glass. Intense fruity character and impressive tannic structure, keen line of acidity and beautiful floral finish. Starts out earthy, but turns rich and beautiful. Elegance meets power here.
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