Showing 13–24 of 25 results
Andrew Will Ciel du Cheval Vineyard Rouge 2015
$152.00
This wine shows off an intriguing combination of red berries, plums, espresso, and river rocks on the nose. A full-bodied wine, complex, focused, and shows off an impressive balance.
Paul Hobbs Pinot Noir 2020
$159.00
Pale to medium ruby-purple colored and reveals gregarious notes of crushed black and red cherries, warm raspberries and mulberries with touches of baking spices, red roses and spearmint. Medium to full-bodied, the palate is completely packed with red and black berry layers and Chiseled, ripe and flavorful, featuring concentrated kirsch,
Andrew Will Champoux Vineyard Rouge 2012
$165.00
This beautifully refined wine is very pure and nicely ripe on both the nose and the palate. The black current, sweet dark berries, tobacco leaf, and stony soil characteristics are accompanied by hints of floral notes. Full bodied, this wine is seamless in texture with fine-grained tannins, noticeable grip, and
World’s End “If Six was Nine” Cabernet Sauvignon Reserve 2014
$168.00
The wine is made using wild yeasts and some whole clusters, then aged for 12 months in 65% French oak barrels and bottled unfined and unfiltered. The resulting wine is wonderfully complex with earthy tannins, sweet, ripe fruit and fabulous complexity.
Talley Vineyard Pinot Noir Rosemary’s Vineyard 2018
$185.00
Rich and layered with passion fruits, raspberries, violets and spice all emerging from this medium to full-bodied Pinot Noir with fine tannin, beautiful purity and a hard to resist style.
Mount Brave Mt. Veeder Malbec 2016
$190.00Save: $48.00 (20.2%)
Very deep purple-black in colour revealing stunning black and red cherries, black plums and violets with wafts of unsmoked cigars and mossy bark. Full, concentrated and seductive in the mouth, with solid line of fine-grained tannins and accents of caramel and toast linger on the finish.
World’s End Wavelength Syrah-Petit Verdot-Cabernet Franc 2010
$209.00
Wavelengths claim to fame lies in its unusual blend of Syrah, Cabernet Franc and Petit Verdot – which is only legal to blend together in Bordeaux. Wavelength shows that grape varieties meld beautifully to make a cracking wine that is sensational, wonderfully textured with length and finish that is simply
Paul Hobbs Chardonnay Richard Dinner Sonoma Mountain 2018
$222.00
Medium-bodied, silky, bright with custardy aromas that are matched to apple pastry, dried apricot and pear tart flavours in this lusciously spicy style. The creamy richness extends to light buttery notes on the finish.
World’s End Crossfire Cabernet Sauvignon 2008
$251.00
Opaque red in colour with dense spicy oaky nose, showing blackberries, vanilla, and coffee. Rich, opulent, quite soft but not overblown, concentrated and spicy, with some freshness as well as power, and some zest on the finish, which is long.
Paul Hobbs Pinot Noir Katherine Lindsay Estate 2017
$252.00
These grapes are grown in the iron-rich “Sebastopol Series” Goldridge soils of our Katherine Lindsay Estate Vineyard. This terroir driven Pinot Noir is deep ruby-red with aromas of ripe Bing cherries, earl grey tea, baking spices and slate. The mouthfeel is round and generous with layers of mocha, toasty oak
Paul Hobbs Coombsville Cabernet Sauvignon 2018
$282.00
Deep garnet-purple colored, the 2016 Cabernet Sauvignon reveals bombastic blackberry pie and blueberry compote notes with underlying cassis, dried herbs and unsmoked cigars scents plus a waft of pencil shavings. Full-bodied and jam-packed with black fruits and earthy layers, it has a solid, grainy frame and a long finish.
Paul Hobbs Pinot Noir Cuvee Agustina, Katherine Lindsay Estate 2017
$400.00
Bright cherry and raspberry flavors are backed by fresh acidity in this crisp, focused style. Minerally and floral notes extend on the finish.
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