Showing 13–24 of 50 results
Pagodes de Cos (2nd Wine of Chateau Cos D’Estournel) 2018
$157.00
Notions of baked black cherries, plum preserves and crème de cassis with hints of cigar box, fungi, tilled soil and woodsmoke plus a touch of crushed rocks. The full-bodied palate delivers mouth-coating black fruit preserves with a beautiful earthy undercurrent and a rock-solid frame of grainy tannins, finishing with fantastic
Parusso Barolo Perarmando DOCG 2018
$158.00
Ruby red, almost garnet. Wide and deep-rooted, characterized by a fruity and licorice bouquet. On the palate it is soft, harmonious, fresh, delicate in tannins, rich in red fruit.
Tedeschi Capitel Monte Olmi Amarone Della Valpolicella DOC 2015
$186.00
Strong ruby red with a light amber sheen, clear and transparent. Notes of cherry, raspberry and redcurrant combined with notes of Slavonia oak. Elegant and robust structure with good acidity. The after-taste confirms the character of the bouquet.
Chateau Clos Fourtet, Premiere Grand Cru Classe (B) 2017
$189.00
Deep garnet-purple colour, with scents of baked blackberries, plum preserves, mulberries and kirsch with hints of cedar chest, iron ore and tapenade plus a waft of smoked meats. Medium-bodied, the palate is laden with earthy / savoury nuances, supported by finely grained tannins and loads of freshness, finishing long and
Chateau Beau-Sejour Becot, Premier Grand Cru Classe (B) 2014
$193.00
A beautiful wine with generous and sensual bouquet of macerated red cherries, wild strawberry, vanilla pod and orange sorbet aromas. Medium-bodied wine, with a vibrant core of raspberry and boysenberry preserves, hints of mint and tobacco. Beautifully integrated oak, with real depth and lovely tug of sweet earth at the
Chateau Beau-Sejour Becot, Premier Grand Cru Classe (B) 2013
$193.00
Serious bouquet of graphite, blackcurrants, kirsch, licorice and toasty oak. Well-endowed with medium-bodied texture with a long and supple finish.
Sottimano Barbaresco Cotta DOCG 2015
$196.00
Pretty cherry, floral, mineral and tobacco flavors line this racy red. There is an underlying density to the structure and a lingering aftertaste of fruit, iron, underbrush and tobacco.
Conterno Fantino Barolo Vigna del Gris, DOCG 2014
$200.00
Rich bouquet of ripe red fruits with prevalence of red cherries. Elegant with grand structure with right amount of acidity.
Parusso Barolo Mariondino DOCG 2018
$209.00
Ruby red, almost garnet. A whirlwind of aromas of sweet spices, fruity notes; hints of cherry, mint and licorice emerge. Enchanting, fruity, ripe, sweet tannins, balanced persistence.
Laurent-Perrier Blanc de Blancs Brut Nature N.V
$246.00
A first ever release for the house, the Laurent-Perrier Blanc de Blancs Nature offers aromas of citrus fruit, green apple, oyster shell and warm bread. Medium to full-bodied, lively and precise, with a bright spine of ripe acidity and a delicately chalky finish.
Chateau Leoville Poyferre, 2nd Growth, Grand Cru Classe 2014
$248.00
Very pure, with a beautiful beam of violet and plum sauce carried by a chiseled graphite spine. Gorgeous anise and roasted apple wood notes are inlaid seamlessly on the finish. Shows ample grip and drive. Rock-solid. Best from 2020 through 2030
Paul Hobbs Pinot Noir Katherine Lindsay Estate 2017
$252.00
These grapes are grown in the iron-rich “Sebastopol Series” Goldridge soils of our Katherine Lindsay Estate Vineyard. This terroir driven Pinot Noir is deep ruby-red with aromas of ripe Bing cherries, earl grey tea, baking spices and slate. The mouthfeel is round and generous with layers of mocha, toasty oak
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